A rich and creamy North Indian favorite made with black lentils and kidney beans, simmered in a buttery tomato-onion gravy with aromatic spices. This vegetarian meal is perfect for anyone who loves indulgent, hearty flavors.

• Made in India
• 5-Minute Cooking – just add water and cook, ready in 5 minutes 
• All-Natural Ingredients – no preservatives, no seed oils, made with ghee
• Good protein content - 14 g per pack 
• Crafted by Expert Chefs – using locally sourced, high-quality ingredients and traditional recipes