A comforting South Indian favorite featuring soft, fluffy idlis (steamed rice cakes) served with tangy and mildly spiced lentil-based sambar. This wholesome vegetarian Indian meal is light yet satisfying, perfect for any time of the day.

• Made in India
• 5-Minute Cooking – just add water and cook, ready in 5 minutes 
• All-Natural Ingredients – no preservatives, no seed oils, made with ghee
• Good protein content - 10 g per pack
• Crafted by Expert Chefs – using locally sourced, high-quality ingredients and traditional recipes