A fragrant and flavorful Indian side dish made with basmati rice and cumin seeds. Perfect to pair with any of The Cumin Club’s main dishes for a complete, satisfying meal.

• Made in India
• 5-Minute Cooking – just add water and cook, ready in 5 minutes 
• All-Natural Ingredients – no preservatives, no seed oils, made with ghee
• Crafted by Expert Chefs – using locally sourced, high-quality ingredients and traditional recipes